23 Jul Passion for Cooking
Passion, dedication, and creativity in our kitchens....
Author: Salinas Fuencaliente
12 May Vegetables in textures
Vegetables in textures Fresh aromas, idyllic place, smell of the sea, the pleasant breeze while you enjoy a good wine and our dishes. Life is based on living experiences and knowing how to value them. Create your moment at @salinasdefuencaliente!...
10 May Mahou
Mahou The @mahou_es team made us a very special visit. Our Michelin guide plate, which identifies us as a Bib Gourmand restaurant, is now at home. This award is more than that, it is a reward for daily work, camaraderie and the good work of an...
15 Apr Each dish is a work
Desde el intenso negro de la lava hasta los suaves rosados que emergen de los procesos naturales de cristalización...
08 Apr Traditional packaging
In our salt mines we maintain the traditional packaging process, we manually take care of each step to guarantee the quality of each product. ...
23 Feb Everything Tastes Better with Family
Start the weekend with your loved ones by savoring our rice dishes....
23 Feb Live Every Day Like Valentine’s Day
Come and enjoy a unique natural setting with your partner, savor our menu, and take a stroll through our salt flats....
23 Feb Avanzing with Determination
As we unveil the curtain of the year 2024, we dive with determination into this fresh stage, carrying with us the baggage of triumphs and learnings accumulated thus far. ...
14 Feb Fresher than Fish
Every day, we receive a careful selection of fresh fish, caught in our nearby waters. This commitment to freshness and sustainability strengthens our connection to the environment and highlights the hard work of local producers...
11 Feb Our Salt Pans
A landscape of contrasts: our salt pans are a true haven of scenic value. The color palette unfolds from deep blue to various hues created in the salt formation process. Enjoy a gastronomic experience enveloped in the extreme beauty of nature....
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